We're dropping not one... not two...not three... but FOUR fresh beers this week! From crushers to juice bombs we got you covered for Christmas. See below for details.
That's right, an all-new Jams beer is here! Uncut Jams is a 8% NE style DIPA brewed with an alternate base then our other Jams beers. Double Dry Hopped with Azacca, El Dorado, and Simcoe, this beer also features an all-new “Low Temperature Hop Burst” dry hopping technique designed to minimize grassy flavor and maximize fruit notes! Pouring a saturated tangerine color, we’re getting juicy notes of tangerine slices, ripe mango, soft melon, and stone fruit.
Back with a trippy new label, In Blind Sight is our 7.5% NE style DIPA brewed with a base of fluffy Oats and Double Dry Hopped with a heavy dose of Citra and Galaxy to blast your senses with a crazy hop sensation! Pouring an opaque orange color, we’re finding notes of sweet pineapple, Naval oranges, mango, light grapefruit, and unripe papaya. 😎
Now available exclusively in 12oz 6pks, Table Beer is back with an updated recipe! Coming in at a super crushable 3.5% ABV, Table Beer is a Session IPA that's Double Dry Hopped with Citra and Simcoe Cryo. Brewed with an insane amount of fluffy Wheat and Oats, this updated take on this classic Brix City beer utilizes a Thiolized process that enhances a yeast’s ability to biotransform compounds found in malt and hops to help unleash more citrus/tropical flavor! Pouring a hazy yellow color, we’re finding notes reminiscent of light passion fruit, hints of pink guava, and freshly zested grapefruit peel.
For our crispy bois, we have a fresh batch of our take on the crushable Italian-style Pilsner, Ciao Bella. Checking in at 5.25% ABV, each sip is like a kiss of refreshment! Dry Hopped with Saphir, expect notes of light breadiness, hints of fresh herbs, citrus, and a distinct hoppy tang with medium-low bitterness and a crisp, dry, finish.